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Monday, November 24, 2008

Hong Kong: Fanling, home cooked meals...

I thought I'd post a few pictures of what is our current diet here in Hong Kong.

Most of our supper are taken with my in-laws and consist of one or two fish dishes, one or two veggie dishes (mostly steamed or boiled) and a pork an/or chicken dish. All of those dishes are shared, as per tradition here.




My in-laws, busy planning their 'attack' on food. The bottle of red is our twist on the traditional Chinese meal...

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